Savor the season with a $75 prix fixe menu, served Sunday through Thursday, 5 PM – close. Enjoy three elegant courses, think tuna tartare, branzino alla griglia, veal Milanese, and a signature dessert. Classic, effortless, unforgettable.
Savor the season with a $75 prix fixe menu, served Sunday through Thursday, 5 PM – close. Enjoy three elegant courses, think tuna tartare, branzino alla griglia, veal Milanese, and a signature dessert. Classic, effortless, unforgettable.